Domaine La Bouissiere: Gigondas 2023

Parker über: Gigondas

-- Parker: Still resting in tanks, the 2023 Gigondas from Bouissière is already showing considerable promise.Unfurling in the glass with aromas of dark cherries, crushed violets, blackberries, lavender and exoticspices, it’s medium- to full-bodied, layered and sapid, with a beautifully integrated tannic structureand a fleshy core of fruit. The palate is supple yet serious, concluding with a long, ethereal finish. This harmonious and complete Gigondas, composed of 85% Grenache Noir and 15% Syrah and matured 90% in foudres with the remainder in concrete, should reward a decade of cellaring.