Chateau Saint Pierre 4eme Cru 2016

Chateau Saint Pierre 4eme Cru 2016

Holzkiste

Zum Winzer

94–96
100
2
Cabernet Sauvignon 73%, Merlot 21%, Cabernet Franc 6%
5
rot, trocken
13,5% Vol.
Trinkreife: 2020–2047
Verpackt in: 12er OHK
9
voluminös & kräftig
tanninreich
3
Lobenberg: 94–96/100
Jane Anson: 97/100
Jeb Dunnuck: 96/100
Suckling: 96/100
Bettane: 95–96/100
6
Frankreich, Bordeaux, Saint Julien
7
Allergene: Sulfite, Abfüllerinformation
lobenberg

Heiner Lobenberg über:
Chateau Saint Pierre 4eme Cru 2016

94–96
/100

Lobenberg: Eine Fruchtbombe mit sattem Holz. Wenn das je integriert wird, was durchaus sein kann, dannn bewerte ich ihn jetzt zu tief. Ein Monster mit Potenzial auf einen Riesenwein. 94-96/100

97
/100

Jane Anson über: Chateau Saint Pierre 4eme Cru

-- Jane Anson: The most effortlessly brilliant vintage in St Julien, and Saint Pierre is right up there with the best of examples you can find. Smoky and sculpted, still chewy tannins, firm but confident, liqourice and campfire smoke that displays welcome and generosity - makes you want to pull up a chair next to the embers and grab a friend to share it with. The fruits are brambled hedegrow and crumbled blackberry, with touches of bioche and cream, along with bitter chocolate that adds definition. Mineral tingle to the acidities, and another wash of smoke as it opens. 50% new oak, harvest September 29 to October 17. 97/100

96
/100

Jeb Dunnuck über: Chateau Saint Pierre 4eme Cru

-- Jeb Dunnuck: Coming from 50-year-old vines and a blend of 73% Cabernet Sauvignon, 21% Merlot, and the rest Cabernet Franc, the 2016 Château Saint-Pierre (Saint-Julien) is in the same ballpark as the 2015 yet shows a slightly more elegant, classic feel, which is very much in the style of the vintage. Beautiful notes of crème de cassis, black raspberries, crushed rocks, tobacco, and lead pencil shavings as well as some smoky notes with time in the glass all flow to a deep, full-bodied, concentrated Saint-Julien that has fine tannin, flawless balance and integration, no hard edges, and a great finish. This brilliant wine from winemaker Jean-Louis Triaud will benefit from 4-5 years of bottle age and keep for 25-30 years. 96/100

96
/100

Suckling über: Chateau Saint Pierre 4eme Cru

-- Suckling: This is fantastic, offering lots of fresh tobacco and blackcurrants and undertones of hazelnuts and chocolate. Full-bodied with firm and chewy tannins, yet ever so polished and refined. One of the most structured St. Pierre’s in years. A blend of 73 per cent cabernet sauvignon, 21 per cent merlot and six per cent cabernet franc. Try from 2024. 96/100

Mein Winzer

Saint Pierre

Das auf bestem Terroir Saint Juliens gelegene Weingut Saint Pierre gehört erst seit den 90er Jahren zur Spitzengruppe der Appellation. Große Summen wurden in die Weinberge und in den Keller investiert. Heute befindet sich das Weingut Saint Pierre immer unter den Top Ten Saint Juliens. Ein fast...

Chateau Saint Pierre 4eme Cru 2016