Ca' del Bosco: Franciacorta Riserva Annamaria Clementi 2009

Ca' del Bosco: Franciacorta Riserva Annamaria Clementi 2009

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Chardonnay 55%, Pinot Bianco 25%, Pinot Nero 20%
weiß, trocken
Gereift
Flaschengärung
Perlend
12,5% Vol.
Trinkreife: 2019–2044
mineralisch
voll & rund
Lobenberg: 95–97+/100
Parker: 94+/100
Galloni: 94/100
Suckling: 94/100
Italien, Lombardei
Allergene: Sulfite,
Abfüller / Importeur: Ca' del Bosco, Via Case Sparse, 20, 25030 Erbusco (bs), ITALIEN
lobenberg

Heiner Lobenberg über:
Franciacorta Riserva Annamaria Clementi 2009

95–97+
/100

Lobenberg: Zero Dosage. Intensiver Schaum, feine, kontinuierliche Perlage, am Gaumen generös, dazu ein zarter, nussiger Abgang. Auf der qualitativen Höhe der ganz großen Cuvées der Champagne, erinnert an einen reifen Dom Pérignon. 95-97+/100

94+
/100

Parker über: Franciacorta Riserva Annamaria Clementi

-- Parker: The 2009 Franciacorta Riserva Annamaria Clementi Dosage Zéro (disgorged in the summer of 2018) is 55% Chardonnay, 25% Pinot Bianco and 20% Pinot Nero. I love the bright intensity and generous aromas of this impeccably balanced sparkling wine. The nose is treated to a compelling succession of stone fruit, honey, baked bread and dry mineral aromas. This is a mid-weight wine with smooth and soft textural richness. 94+/100

94
/100

Galloni über: Franciacorta Riserva Annamaria Clementi

-- Galloni: --Galloni: Luminous straw-yellow. Aromas of puff pastry, custard cream, botanical herbs, apple pie and orange oil on the inviting nose. Then dense and complex, offering creamy flavors similar to the aromas, complicated by a hint of fresh ginger. Closes dense and suave, with lingering notes of custard cream and savory pear. Beautiful sparkler. Disgorged in fall 2018, this is 100% Pinot Nero picked in three vineyards of the Belvedere property, located at 466 meters above sea level; the wine spent roughly eight years on the lees. 94/100

94
/100

Suckling über: Franciacorta Riserva Annamaria Clementi

-- Suckling: Complex aromas of pie crust, biscuit and apple puree with light lemon curd. Full body, extremely creamy and soft with lovely cooked apple and pear flavors on the finish, making this a softer and friendlier vintage. 94/100

Ca’ del Bosco
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Ca’ del Bosco

Champagner aus Italien? Eigentlich geht das ja gar nicht – qualitativ allerdings schon! In der Region Franciacorta in der Lombardei wird seit 1979 Schaumwein nach dem Vorbild der Champagner hergestellt.

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Franciacorta Riserva Annamaria Clementi 2009

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