Tenuta di Trinoro 2018

Tenuta di Trinoro - Andrea Franchetti

Tenuta di Trinoro 2018

fruchtbetont, voluminös & kräftig, tanninreich
Cabernet Franc 59%, Merlot 41%
Lobenberg 98–100/100
16,0% Vol.
Trinkreife: 2024 – 2052
Verpackt in: 6er
Italien, Toscana, Maremma
Allergene: Sulfite,


Abfüller / Importeur: Tenuta di Trinoro - Andrea Franchetti, Via Val d'Orcia, 15, 53047 Sarteano Siena, ITALIEN

  • 139,00 €


Sie kaufen diesen Wein vor der Markteinführung zum besonders günstigen Preis.

inkl. 19% MwSt., zzgl. Versandkosten

versandkostenfrei ab 150€ oder ab 12 Flaschen


Lobenberg über:Tenuta di Trinoro 2018


Lobenberg: Fast schwarz. Wahrhaft dicker Wein, üppig, samtig, vollmundig. Fast fette schwarze Frucht und doch grandios seidiger Fluss. Ich glaube nicht, dass es in Italien einen anderen Wein dieser Art gibt, da muss man schon nach Kalifornien und Pomerol, eine Mischung von Chateau Petrus und Clos Rougeard in der Toscana. 98-100/100


Weingut über:Tenuta di Trinoro 2018

-- Weingut: After the sweltering 2017, we welcomed the cooler, more even temperatures of 2018 in the valley. Abundant rainfall in late spring helped the vines recover from the preceding year’s fatigue and ready themselves for the hotter summer months ahead. Showing healthy signs of abundance, we spent many hours in the vineyard debudding with an eye toward achieving concentration later in the growing season. Summer came and went, bringing with it a mix of rainy and dry summer days as well as cool breezy nights. September brought beautiful clear skies and warm, dry days. Near the end of the month, we were dizzy with the silver of the new moon, and from the 21st, there was a sudden density in the merlot: the astronomy signaling. The grapes were showing dark and soft, and we began bringing in twenty tons of merlot a day. The juice was low in alcohol, high in acidity, rich in taste, reminding one of Saint Emilion. The dry days continued, with winds whipping through the valley and a sudden drop in temperature as we moved into October. The fruit began to lose its swelling, and the berries began to soften, so we misted the fields to give the grapes the final push, and ten hours later they had recovered back from their weakened state. Then real rain arrived over the dustbowl; a distant foam in the wind; followed by the late season sun, low, orange, but still strong enough to carry the grapes into the very last new moon. Everything again became profound and ripe, and we brought in an unexpected record crop. 2018 brought ripeness and complexity because of the long, dry autumn and the long hanging time. Beautiful, intense merlot and rich, fragrant cabernet franc are at the core of the vintage, which will produce wines of great beauty, balance, and complexity.

Mein Winzer

Tenuta di Trinoro – Andrea Franchetti

Andrea Franchetti, eigenwilliger, exaltierter, künstlerischer und etwas verschrobener Spross aus dem Cinzano-Imperium, hat sein Ziel erreicht. Mit anfänglich beratender Hilfe seiner Freunde Peter Sisseck (Pingus) und Jean-Luc Thunevin (Chateau Valandraud) erzeugt er heute in einer gottverlassenen Gegend südlich des Brunello-Gebiets Rotweine, die zu den besten Italiens gehören. […]

Zum Winzer
  • 139,00 €

inkl. 19% MwSt.,
zzgl. Versandkosten

, 185,33 €/l

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