Vintage Port 2020

Pintas Wine & Soul: Vintage Port 2020

Holzkiste

Zum Winzer

98–100
100
2
diverse autochthone Reben
5
rot, süss
20,0% Vol.
Trinkreife: 2025–2073
Verpackt in: 6er OHK
9
voluminös & kräftig
seidig & aromatisch
fruchtbetont
3
Lobenberg: 98–100/100
Suckling: 95/100
Parker: 94–96/100
6
Portugal, Douro
7
Allergene: Sulfite, Abfüllerinformation
lobenberg

Heiner Lobenberg über:
Vintage Port 2020

98–100
/100

Lobenberg: Ein großer Vintage Port mit satter Kraft und leichter Exotik aus über 30 verschiedenen Rebsorten von über 70 Jahre alten Rebstöcken! Harmonisch, konzentriert, komplex und elegant. Sensationelle Frische und Säure, explosive Frucht! Man spürt deutlich, dass die Winzer einen großen, sehr strukturierten Rotwein zum Port gemacht haben. Das Ergebnis ist sehr individuell und von großer Klasse! 98-100/100

95
/100

Suckling über: Vintage Port

-- Suckling: Aromas of spiced black cherries and plum skins with licorice, tobacco and black earth. Full and concentrated yet crunchy and fresh, with a chewy grip of tannins and velvety texture. Broad-shouldered and opulent with a long finish. Try from 2026. 95/100

94–96
/100

Parker über: Vintage Port

-- Parker: The 2020 Pintas Vintage Port is a field blend from more than 40 different grapes from very old vines (around 90 years). It comes in with 110 grams of residual sugar and will be bottled in July 2021 after 19 months in old chestnut casks. It was the final blend and out of cask when I tasted it. In classic flavors, this is sensationally delicious, but there is also a backbone, though perhaps less fierce than normal. The winery is never shy in tannins, but right now this has the fruit in charge. I expect this to close down. When it is released, try keeping your hands off it, but if you dive in, you probably should do it early. Still, this is not quite as hard edged as the 2019, which I'd rate a little higher for what seems to be its formidable structure. This may have sexier fruit. 94-96/100

Wine Spectator über: Vintage Port

-- Wine Spectator: Expressive, this bursts with plum cake, boysenberry pâte de fruit and black currant reduction aromas and flavors. Reveals intense licorice notes that tightly lace up the finish, with a late tug of warm earth. Shows terrific drive and character. Best from 2038 through 2060. 96/100

Mein Winzer

Pintas Wine & Soul

In Pinhao, im Herzen des spektakulären Douro-Tals, ist 2001 ein neuer Stern am portugiesischen Weinhimmel aufgegangen. Sandra Tavares, die Önologin und Teilhaberin der Quinta do Vale Dona Maria und des elterlichen Weingutes Chocopalha im Gebiet Estremadura.