Clos des Goisses Extra Brut 2013

Philipponnat: Clos des Goisses Extra Brut 2013

Zum Winzer

Pinot Noir 85%, Chardonnay 15%
weiß, trocken
12,0% Vol.
Trinkreife: 2028–2065
Verpackt in: 3er OHK
Lobenberg: 100/100
Parker: 98/100
Galloni: 98/100
Frankreich, Champagne
Allergene: Sulfite, Abfüllerinformation

Heiner Lobenberg über:
Clos des Goisses Extra Brut 2013


Lobenberg: Einer der wirklichen rechtmäßigen Kultchampagner. Dekantieren oder besser erstmal 20 Jahre wegsperren. Ein Riese im Ausdruck und ein totales Unikat. 100/100


Parker über: Clos des Goisses Extra Brut

-- Parker: Surpassing even the 2012 and 2008, Philipponnat's 2013 Extra-Brut Clos des Goisses looks to be the finest vintage of this cuvée in several decades, at least on first acquaintance. Deriving from only the six core parcels out of the 13 that make up the Clos des Goisses, it's a striking wine, evoking aromas of crisp yellow orchard fruit, Anjou pear, clear honey, bee pollen, stone fruit and iodine. Full-bodied, layered and vinous, its textural attack segues into a deep, concentrated and tightly wound mid-palate that's girdled by racy acids and chalky structure, before concluding with a long, saline finish. Why is it quite so good? It would appear that 2013 was the perfect storm: an early-ripening terroir in a cool, late vintage; moderately yielding Burgundian selections of Pinot Noir and Chardonnay that attained full maturity; and a willingness to make a strict selection have all come together to deliver a profound Clos des Goisses. 98/100


Galloni über: Clos des Goisses Extra Brut

-- Galloni: The 2013 Extra-Brut Clos des Goisses is fabulous. Readers will have to be patient, as the 2013 is in no mood to show all its cards. The late harvest produced a bristling, intensely saline Clos des Goisses that will require years to be at its best. Even so, its depth, textural resonance and finish are so evocative as to what the future holds. The 2013 is a positively stunning Champagne and one of the best Goisses in recent memory. I can't wait to see how it develops. Dosage is 4.5 grams per liter.98/100

Mein Winzer


Philipponnat steht für über 500 Jahre Weinbau-Familientradition. Selbst in der Champagne ist das eine gewaltige Ansage! Im Herzen der Montagne de Reims, zwischen Dizy und Ay gelegen, verfügt das Haus seit Jahrhunderten über allerfeinste Terroirs, vor allem für Pinot Noir. Philipponnats historische...

Clos des Goisses Extra Brut 2013