Champagne Les Vignes de Vrigny 1er Cru Flaschengärung

Egly - Ouriet

Champagne Les Vignes de Vrigny 1er Cru Flaschengärung

mineralisch
fruchtbetont
voll & rund
94
100
2
Pinot Meunier 100%
5
weiß
Flaschengärung
Perlend
12,5% Vol.
Verpackt in: 6er
3
Lobenberg: 94/100
Suckling: 92/100
Parker: 92/100
Galloni: 92/100
6
Frankreich, Champagne
7
Allergene: Sulfite, Abfüllerinformation
92
/100

Suckling über: Champagne Les Vignes de Vrigny 1er Cru Flaschengärung

-- Suckling: This is a stylish and rich Champagne with peach, orange peel and hints of pie crust character on the nose and palate. Dense and rich yet agile and fresh. A delicious Champagne offering more than just an aperitif. Drink now. 92/100

92
/100

Parker über: Champagne Les Vignes de Vrigny 1er Cru Flaschengärung

-- Parker: The latest rendition of Egly's NV Brut Premier Cru Les Vignes de Vrigny was disgorged in July 2019 with two grams per liter dosage after 36 months on the lees. Offering up a lovely bouquet of golden orchard fruit, dried white flowers, rock salt and a subtle touch of praline, it's medium to full-bodied, elegantly fleshy and incisive, with a deep core of racy but mature fruit, a pinpoint mousse and a penetrating finish. From a parcel of 50-year-old vines in Vrigny inherited by Francis Egly's wife, this is a beautifully elegant wine that makes for a fine introduction to the house style. 92/100

92
/100

Galloni über: Champagne Les Vignes de Vrigny 1er Cru Flaschengärung

-- Galloni: The NV Brut Les Vignes de Vrigny 1er Cru, Egly's 100% Meunier, is positively gorgeous in this release. Warm and resonant, with a real sense of immediacy, the Les Vignes de Vrigny is showing beautifully today. Dried pear, spice, dried flowers and chamomile are all laced together in a Champagne of total class and personality. This release spent 36 months on its lees. Disgorged: July, 2019. 92/100

Mein Winzer

Egly-Ouriet

Francis Egly zählt heute neben Selosse, Agrapart und Co. zu den Superstars der Champagne. Direkt nach Übernahme der Geschicke 1982 begann er seine Champagner selbst auszubauen und abzufüllen.

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