Dominio del Aguila

Canta La Perdiz 2016



pikant & würzig
Tempranillo 80%, Carinena 10%, diverse autochthone Reben 10%
14,5% Vol.
Trinkreife: 2024–2045
Verpackt in: 6er OHK
Lobenberg: 100/100
Parker: 98/100
Spanien, Ribera del Duero
Allergene: Sulfite, Abfüllerinformation

Parker über: Canta La Perdiz

-- Parker: Parker über 2015: The scarcest and rarest of the reds is the single-vineyard 2015 Canta la Perdiz, produced with the field-blend grapes of one of the oldest vineyards in the village of La Aguilera, a plot at 890 meters in altitude that has sandy and limestone-rich soils that give the wine a specific texture reminiscent of chalk. It's planted with a field blend dominated by Tempranillo but with small percentages of many other grapes, and the aim is to be able to ferment them all together. The ripeness of 2015 allowed for all the different varieties to achieve good ripeness, and they were all included in the wine, which fermented with full clusters and indigenous yeasts. It was foot trodden, and the malolactic and slow and long aging was in French oak barrels and lasted 31 months. It's a wine of perfume and finesse, gentle and tender, attractive and showy, developing nice complexity in the glass, with a more Mediterranean profile, some fennel and aromatic herbs. It has a velvety texture with very fine tannins. It also has very good freshness and balance, and it finishes long and dry. 98/100

Mein Winzer

Dominio del Aguila

Die Geschichte von Jorge Monzón und seiner Partnerin Isabel Rodero ist ebenso faszinierend und einzigartig wie sie von Erfolg gekrönt ist.