Penfolds: Bin 128 Coonawarra Shiraz 2019

Penfolds: Bin 128 Coonawarra Shiraz 2019

Zum Winzer

93–94+
100
2
Shiraz 100%
5
rot, trocken
14,5% Vol.
Trinkreife: 2022–2037
Verpackt in: 6er
9
voluminös & kräftig
fruchtbetont
3
Lobenberg: 93–94+/100
Falstaff: 94/100
Decanter: 93/100
Wine Spectator: 93/100
Galloni: 93/100
Suckling: 92/100
Parker: 91/100
6
Australien, South Australia
7
Allergene: Sulfite,
lobenberg

Heiner Lobenberg über:
Bin 128 Coonawarra Shiraz 2019

93–94+
/100

Lobenberg: Komplett im französischen Holz ausgebaut. Kirsche und Himbeere, fast Pinothaft fein und elegant. Aber auch Spuren von Kaffee, kraftvolles Holz, Backpflaume und Schoko. Über alles ein seidig cremiger Charmeur. 93-94/100

94
/100

Falstaff über: Bin 128 Coonawarra Shiraz

-- Falstaff: Dunkles Rubingranat, violette Reflexe, zarte Ockerrandaufhellung. Zarte Nuancen von Eukalyptus, Minze und erntefrischen Brombeeren, die das Bukett dominieren, mit Luft gesellt sich etwas Lakritze und Zitronenverbene dazu, sehr einladendes Bukett. Stoffig, elegant, finessenreich strukturiert, rotbeeriger Körper, mineralisch und lange anhaftend, ein mundwässernder Stil, facettenreicher Speisenbegleiter mit gutem Entwicklungspotenzial. 94/100

93
/100

Decanter über: Bin 128 Coonawarra Shiraz

-- Decanter: Look closely – there’s more than you initially deduce here. Beyond the heft of ripe plummy fruit is a fine lacework of fennel and sage. What seems to be a simple, sweet entry becomes more interesting as savoury grip tightens through the mid-palate. There’s a spicy dry lick as tannins bite through the sunny red fruit, revealing pleasing, understated complexity. Released at AU$60. 93/100

93
/100

Wine Spectator über: Bin 128 Coonawarra Shiraz

-- Wine Spectator: This is appealing for its density, generosity and complexity, with concentrated notes of dried cherry and blueberry at the core and accents of white pepper, peppermint oil, Dutch cocoa and malty Assam black tea. Offers baking spices on the long, expressive finish. Drink now through 2035. 93/100

93
/100

Galloni über: Bin 128 Coonawarra Shiraz

-- Galloni: Glass-staining ruby. Smoke-tinged cherry, cassis and licorice aromas are complemented by hints of cured tobacco and cola. Gently sweet and focused, offering concentrated yet lively dark berry, cherry-vanilla, violet pastille and mocha flavors that are sharpened by a peppery nuance. A smoky note on a long, supple finish that's shaped by velvety tannins. Made in all French oak, 24% of it new. 93/100

92
/100

Suckling über: Bin 128 Coonawarra Shiraz

-- Suckling: This has cool-climate, red-toned fruit aromas with a little cassis through the dominant redcurrants and raspberries. Mint and leafy tones, too. Medium body. The palate has fine tannins and red-fruit flavors abound. Drink or hold. Screw cap. 92/100

91
/100

Parker über: Bin 128 Coonawarra Shiraz

-- Parker: A regional style aged exclusively in French oak hogsheads (24% new), the 2019 Bin 128 Coonawarra Shiraz hints at cracked pepper and cedar on the nose, backed by deep, plummy fruit and brighter notes of red raspberries. It's medium-bodied (almost light, by Penfolds's standards), framed by silky tannins and a lingering, elegant finish. Drinkable now, it has at least a decade of longevity ahead of it. 91/100

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Penfolds

Das Weingut Penfolds genießt einen Kultstatus, wie ihn nur wenige Weingüter außerhalb Europas erreicht haben. Der Top-Wein Grange gehört sogar zum südaustralischen Kulturerbe.

Bin 128 Coonawarra Shiraz 2019