Domenico Clerico

Barolo Percristina 2010

Limitiert

Neu

tanninreich
strukturiert
pikant & würzig
98–100
100
2
Nebbiolo 100%
5
rot
Gereift
14,5% Vol.
Trinkreife: 2020–2050
Verpackt in: 6er OHK
3
Lobenberg: 98–100/100
Suckling: 99/100
Parker: 98/100
6
Italien, Piemont
7
Allergene: Sulfite
lobenberg

Heiner Lobenberg über:
Barolo Percristina 2010

98–100
/100

Lobenberg: Eine Hommage an Domenicos verstorbene Tochter Christina. Der grandioseste Wein von Clerico aus der Lage Bussia. Drei Jahre im kleinen Holz, danach noch ein Jahr im großen Holz. Dann ein Jahr im Stahltank und weitere fast 2 Jahre in der Flasche bis zur Freigabe und Auslieferung. Extrem elegant, superb geschliffenes Tannin, dabei sehr reichhaltig und intensiv in der Frucht. Dramatische Kraft mit seidiger Eleganz, ein großer Stoff, einer der besten Baroli der 'Modernisten'. 98-100/100

99
/100

Suckling über: Barolo Percristina

-- Suckling: This shows ethereal quality with dark fruit, dried flowers, tar, wet earth and fresh mushrooms and then cedar wood. The palate is full-bodied, yet the quality of the intense tannins are so polished and very, very long. Superb. Goes on and on and on. Crystal clear. Held in bottle at the winery until now. Try after 2024, but just a joy to taste as a young wine. Only 2,000 bottles made. 99/100

98
/100

Parker über: Barolo Percristina

-- Parker: Here's a very special treat. The Domenico Clerico 2010 Barolo Per Cristina has the magic touch. With the benefit of 10 years since the harvest (with 18 months in barrique, three years in botte and five years in bottle), it offers a unique tasting experience that takes you down the proverbial rabbit hole of Nebbiolo nuances, with shifting flavors and intensity. I did not find this wine to be at all mature or oxidized, indeed I admire the brightness and freshness of its primary aromas that are very much intact and appear younger than their real age. You get dark cherry, fig, spice, tar and earth. The tannins are tucked into the silky fiber of the wine, and although you can sense that some of that power comes from the aging, the oak tannins are elegantly integrated. Per Cristina is located in the Mosconi cru with vines planted in 1968 at 240 to 280 meters above sea level. It is the estate's oldest vineyard, and the vines are known to produce small berries and concentrated fruit flavors. This Barolo was not made in 2009, and this vintage counts a mere 3,000 bottles. 98/100

Mein Winzer

Domenico Clerico

Leider verstarb Dominico Clerico 2017 - 2016 war sein letzter, dafür best ever Jahrgang, er trat also mit einem Feuerwerk ab! In den frühen 80er Jahren galt er als großes Talent, zuletzt war er einer der Großmeister des hyper-modernen Barolo.