Casa Castillo Vino de Finca 2016

2: Monastrell 95%, Garnacha 5%

5: rot, trocken; 14,5% Vol.; Trinkreife: 2018–2030; Verpackt in: 6er

9: fruchtbetont; pikant & würzig; saftig; seidig & aromatisch

3: Lobenberg: 94/100; Parker: 92/100; Suckling: 91/100

6: Spanien, Jumilla und La Mancha

7: Allergene: Sulfite,

Abfüller / Importeur: Bodegas Casa Castillo S.L., C/ Filipinas, nº 3 – Planta Baja, 30520 Jumilla (Murcia), SPANIEN

Parker über: Vino de Finca

-- Parker: There is a new middle-of-the-range red, above the Monastrell and below the single-vineyard wines, already in its second vintage with the 2016. This 2016 Vino de Finca comes from the oldest vineyard (from the grapes that used to go to the Monastrell) and also from different parts within the estate. It's mainly Monastrell with some 5% Garnacha, fermented with part of full clusters and indigenous yeasts and matured in oak foudres for one year. This is incredibly aromatic and expressive, with floral notes that I don't often find in Monastrell, elegant, balanced, fresh ... simply unbelievable. It has an outstanding palate, with refined tannins and great length. 92/100

Suckling über: Vino de Finca

-- Suckling: --Suckling: This is super fresh with attractive blueberries, raspberries and red plums. The palate is silky and even, delivering a succulent, juicy and fresh array of ripe blackberries and blueberries. Drink in the next 3 to 4 years. 91/100

Mein Winzer

Casa Castillo

Die 500 Hektar große Finca (250 Hektar Rebfläche) ist seit Generationen im Besitz der Familie Sanchez-Cerezo. Rund 14 % der Rebfläche besteht aus alten Monastrell-Pflanzungen (30 Jahre alte Reben).

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