Mas La Plana Cabernet 2013

voluminös & kräftig
Cabernet Sauvignon 100%
14,5% Vol.
Trinkreife: 2019–2041
Verpackt in: 6er OHK
Lobenberg: 94+/100
Parker: 93+/100
Suckling: 93/100
Spanien, Penedes
Allergene: Sulfite, Abfüllerinformation

Heiner Lobenberg über:
Mas La Plana Cabernet 2013


Lobenberg: Mas Plana ist ein reinsortiger Cabernet Sauvignon aus der Einzellage 'Mas La Plana'. Er reift in französischer Eiche, 18 Monate lang. Das Bouquet ist eine Mischung aus Brombeere, Schlehe aber auch Minze, rote Beeren und Bleistift. Am Gaumen hat man Dörrobst, aber auch zupackende Tannine und eine dezente Säurestruktur. Ein Klassiker, der sehr gut reift und für Liebhaber würziger Aromen gedacht ist, ein toller Wein zu Grillfleisch. Mas la Plana ist ein echter Kerl und ein spanischer Kultwein, die moderne Antwort im Stil der großen, reifen Riojas. 94+/100


Parker über: Mas La Plana Cabernet

-- Parker: The Cabernet Sauvignon 2013 Mas La Plana was produced from a cool and late harvest of the vines planted between 1964 and 1966 in the Mas La Plana estate in Penedès. It matured in French oak barrels, 85% of them new, for 18 months. 2013 was a wetter year, with cooler temperatures and a longer cycle that resulted in a later harvest and wines with very good freshness. The wine has been finding its style, and in the 2000s, they believe they are finding it through more elegance and less extraction, with fruit and more integration of the oak, leaving the initial model of Bordeaux, or later in Napa, and now admitting that it's a more Mediterranean expression of the Cabernet. It's vibrant, tasty and lively, with focused and clean aromas and flavors and polished and elegant tannins. It has a tasty, long finish, lifted by the freshness and a chalky, mineral, almost salty touch. This feels long-lived through balance and good acidity. 109,638 bottles, 2,899 magnums and some larger formats were produced. In 2016 they fermented this wine in stainless steel, oak vats and some concrete, in a separate part of the winery. 93+/100


Suckling über: Mas La Plana Cabernet

-- Suckling: Aromas of currants and blackberries with hints of dried flowers and spices. Extremely aromatic. Medium to full body, firm and very silky with beautiful fruit and wonderful length. A juicy and fine wine. Racy and fine. Better in 2020. 93/100