Cote Rotie Brune et Blonde 2010

Guigal

Cote Rotie Brune et Blonde 2010

93–94+
100
2
Syrah
5
rot, trocken
13,5% Vol.
Trinkreife: 2015–2038
Verpackt in: 12er
9
voluminös & kräftig
frische Säure
3
Lobenberg: 93–94+/100
WS: 94/100
Parker: 93+/100
Galloni: 93/100
6
Frankreich, Rhone, Nordrhone
7
Allergene: Sulfite, Abfüllerinformation
Abfüller / Importeur: Guigal, , 69420 Ampuis, FRANKREICH
lobenberg

Heiner Lobenberg über:
Cote Rotie Brune et Blonde 2010

93–94+
/100

Lobenberg: Rauchige, geröstete, reife Nase. Geräucherter Schinken, fett, enorm viel süßes Cassis, voller Körper, sehr konzentriert, schwer und strukturiert. Ein Klassiker, der immer noch Maßstäbe setzt. 93-94+/100

94
/100

WS über: Cote Rotie Brune et Blonde

-- WS: Shows energy and range, with mouthwatering, briary tannins carrying the core of blackberry and plum paste notes. Fruitcake, pastis and alder details fill in the background. The sneakily long finish presents heft and cut. 94/100

93+
/100

Parker über: Cote Rotie Brune et Blonde

-- Parker: Fully blended and about to be bottled, the 2010 Cote Rotie Brune et Blonde is more serious, with obvious structure and density. Fabulously perfumed, with violets, black pepper, bacon fat, coffee bean and striking minerality, this medium to full-bodied effort is concentrated, layered and brilliantly focused, with fine tannin lending edge and cut through the finish. Give it another 3-4 years in the cellar and enjoy it through 2030. 93+/100

93
/100

Galloni über: Cote Rotie Brune et Blonde

-- Galloni: Deep ruby. Powerful aromas of dried cherry, blackberry and licorice, with a suave floral pastille nuance in the background. Densely packed bitter cherry and dark berry preserve flavors show a refreshingly bitter edge and pick up spicecake and dark chocolate qualities with air. Dusty tannins come in late and give shape to the finish, which clings with superb tenacity and a resonating floral quality. Shows the power and structure of this outstanding vintage to full effect but comes off as polished and, I daresay, approachable. -- Josh Raynolds 93/100

Jancis Robinson über: Cote Rotie Brune et Blonde

-- Jancis Robinson: -- Robinson: Aged 36 months in 50% new oak. Co-fermented with 6% Viognier. Violets and peppered meat; the authenticity can’t be faulted. Classic, savoury, lovely manicured tannins. Impressive aromatic range and lovely depth of flavour. 17/100

Guigal
Mein Winzer

Guigal

67 Ernten hat Großvater Etienne Guigal eigenhändig eingebracht. Voller Liebe erinnert sich Enkel Phillippe an die täglichen Spaziergänge durch den »heiligen« Weinkeller, als er Opas Pipette und Weinglas tragen durfte, während Monsieur Etienne seine liebevolle Runde durch das Eichenfassparadies...

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Cote Rotie Brune et Blonde 2010

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