Companhia de Vinhos dos Profetas e dos Villões: Tinta Negra dos Villões 2021
Neu
93–95100
2
Tinta Negra 100%
5
rot, trocken
11,5% Vol.
Trinkreife: 2023–2036
Verpackt in: 6er
9
frische Säure
fruchtbetont
3
Lobenberg: 93–95/100
Jancis Robinson: 17,5/20
6
Portugal, Madeira
7
Allergene: Sulfite,
Abfüllerinformation
Abfüller / Importeur: Companhia de Vinhos dos Profetas e dos Villões, Tapada da Ajuda, No 84 1D, Isa, Inovisa, Portugal
Heiner Lobenberg über:
Tinta Negra dos Villões 2021
93–95 /100
Lobenberg: Die Tinta Negra Reben stehen in einer extrem herausfordernden Lage, direkt am Meer. Daher wurden die sie in Buschform erzogen, ganz nah am Grund, um sie vor Wind und Wetter zu schützen. 30 Prozent Ganztraubengärung, also mitsamt der Stiele, dann wurde der Wein 40 Tage lang auf der Maische belassen und anschließend acht Monate lang in gebrauchten französischen Barriques ausgebaut. Zartes Rubinrot im Glas. Zunächst eine leichte Reduktion an der Nase, nach einem Moment geht sie in duftige, fast schwebende Kräuter über. Ein Hauch Minze und selbst Rosenblüten legen sich über die erfrischende rote Kirschfrucht mit Cranberry und Hagebutte. Auch zarte Rauch-Aromen. Unweigerlich wandert meine Nase immer wieder zum Glas. Im Mund mit einer wunderbaren Leichtigkeit und dabei auch salzig, mineralisch und würzig. Trinkanimierend mit feinen, beinahe kalkigen Tanninen und knackiger Frische. Hoch individuell und klar ein Wein für Finesse-Trinker, die frische, energiegeladene Weine mit salziger Frische feiern. 93-95/100
17,5 /20
Jancis Robinson über:
Tinta Negra dos Villões
-- Jancis Robinson: Lightish crimson. Seductive aroma that has a touch of smoky reduction and a very slight leafy note that is held together by the fragrant dark-red fruit. High acidity, crunchy, juicy vibrant fruit, more cranberry than cherry. Bone dry, with paper-fine tannins, and so completely refreshing even though there is notable intensity of lightly peppery fruit at the core, even at such modest alcohol levels. A conundrum to get this much flavour with this level of acidity and alcohol – suggesting the site and the variety are perfectly matched and that the vines are well adapted to their site, and picked at the perfect moment. The oak ageing is a hidden support not an ingredient in the flavour. Lovely smoky/savoury/stony aftertaste. It's the first time I have tasted this wine – it may even be the first vintage – so it is hard to know how it will age but probably longer than I have suggested. 17,5/20
Weingut über:
Tinta Negra dos Villões
-- Weingut: The grape Tinta Negra is part of the ancient composition of grapes of this island, Madeira, still being today the base for the wines that make the Madeira Island famous. Rare, it is also found in small quantities in two other regions close to the ocean, it is known as Molar in Colares or Saborinho in the Azores. “Villões” is the nickname that the people of Porto Santo give to Madeirans, which comes from the name village (city) that has gained a double connotation. This is our Tinta Negra dos Villões. The grapes were harvested manually, transported in 20kg boxes and selected at a sorting table. Destemming 70% and whole bunch 30%. Fermentation occurred spontaneously, followed by 40 days of maceration. Aging for 8 months in French oak barrels. Open ruby color. Intense nose, notes of fresh crushed strawberry, some vegetable. Fresh, textured attack, good acidity, the aromas on the nose are repeated. Great persistence.
