12 Volts 2021

4kilos

12 Volts 2021

BIO

seidig & aromatisch
saftig
pikant & würzig
92–93
100
2
Callet 50%, Syrah 30%, Cabernet Sauvignon 10%, Merlot 10%
5
rot
12,0% Vol.
Trinkreife: 2024–2031
Verpackt in: 6er
3
Lobenberg: 92–93/100
Parker: 93/100
6
Spanien, Mallorca
7
Allergene: Sulfite, Abfüllerinformation
93
/100

Parker über: 12 Volts

-- Parker: The 2020 12 Volts was produced with 60% Callet, 30% Syrah and the remaining 10% Mantonegro, Fogoneu and Merlot from different vineyards in Felanitx and Binissalem, ranging from 15 to 40 years of age on red clay soils. It fermented with indigenous yeasts in stainless steel for some 20 days. Forty percent of the volume matured in 3,000-liter oak foudre, 30% in third-year barrique and the rest in fourth-year barriques, for nine months. It has only 12% alcohol and a pH of 3.6 with mellow acidity. It's a little darker than its siblings, with faint creaminess and notes of wild berries and herbs. The palate is medium-bodied with abundant, fine-grained, chalky tannins. 30,000 bottles produced. It was bottled in November 2021. 93/100

Mein Winzer

4kilos

Im August 2006 gründeten Francesc Grimalt und Sergio Caballero das Weingut 4kilos auf Mallorca. Von Anfang an wollten sie Weine produzieren, die die Kraft der Traube, aber auch ihre Nuancen reflektieren, aber mit einem anderen Ansatz und anderer Präsentation.