Weingut Max Ferd. Richter: Riesling Wehlener Sonnenuhr Trockenbeerenauslese 2023 0,375 l

: Riesling 100%

: hvid, sød; 6,0% Vol.; Drikkemoden: 2035–2103

: eksotisk & aromatisk; mineralsk; meget sød

: Lobenberg: 97–100/100; Mosel Fine Wines: 99/100; Galloni: 99/100; Parker: 99/100

: Tyskland, Mosel Saar Ruwer

: Allergener: Sulfitter,

Tapperi / Importør: Weingut Max Ferd. Richter, Hauptstraße 37/85, 54486 Mülheim/Mosel, DEUTSCHLAND

Fra ældgamle, rodfæstede vinstokke i Wehlener Sonnenuhr. Max Ferd. Richter har her fremragende parceller i vinmarkens historiske kerneområde. TBA’en fremstilles af botrytis-druer, der er udvalgt én for én i hånden. En vanvittig indsats med udvælgelsen for at opnå denne fejlfri glans og renhed i smagen. Ingefær, passionsfrugt, tørret ananas og frisk gærdej. I den første smag er TBA’en utrolig fin og virker endda næsten letbenet for en vin i denne kategori. Man er i godt humør og glæder sig over den fløjlsagtige, fantastiske frugt, der også har friske og ikke kun tørrede elementer. Abrikos, grønt æble, overmoden grapefrugt, lindhonning. Syren løber som et kugleblitz over tungen i eftersmagen. Vibrerende og fed på samme tid. Sikke en fantastisk vin. Bedre kan en sødvin næsten ikke blive, for det er selve essensen af Mosel.

Den enestående årgang 2023 betragtes i Tyskland som et spektakulært kvantespring fuld af harmoni. Vinene forener den tætte tekstur fra varme år med den livlige friskhed fra kølige årgange. Resultatet er utroligt saftige Riesling-vine med en krystalklar terroir-karakter og en nærmest uendelig drikkevenlighed.

Til årsrapporten

Mosel Fine Wines om: Riesling Wehlener Sonnenuhr Trockenbeerenauslese

The 2023er Wehlener Sonnenuhr Riesling Trockenbeerenauslese, as it referred to on the consumer label, was harvested at 225° Oechsle and was fermented down to noble-sweet levels of residual sugar. This golden-colored wine offers a superb feel of baked pineapple, white flowers, almond cream, lemon zest, and smoke. The wine is stunningly suave and oily on the palate but also hugely racy. The combination works wonders as it intensifies and freshens up the great sense of exotic and honeyed fruitiness. The aftertaste is incredibly vibrant and stunningly long. What a huge success where only the high acidity keeps us from giving a perfect score. Given the racy profile, we would drink this beauty rather early than late to make the most of its lively balance! 2028-2038

Galloni om: Riesling Wehlener Sonnenuhr Trockenbeerenauslese

The 2023 Riesling Wehlener Sonnenuhr Trockenbeerenauslese adds an exquisite conifer scent to its stony slate verve and heightened notes of candied lemon. The palate is all lemon—linearity, finesse and essence, with endless length. The Sonnenuhr elegance and stoniness shine with these crazy analytical values. A thrilling 23.8 g/L of acidity counters and defines 350 g/L of sweetness. This is so unique and indescribably precious.

Parker om: Riesling Wehlener Sonnenuhr Trockenbeerenauslese

Picked at 240 degrees Oechsle and bottled with 362 grams per liter of residual sugar, the 2023 Wehlener Sonnenuhr Riesling Trockenbeerenauslese is the high-end selection of the three-starred Auslese -42–, and it opens with a concentrated nose of candied lemon and tobacco along with notes of milled white pepper. Rich but refined and lightweight on the palate, this is a high-energy drink that is pure, savory, incredibly fresh and super saline, and all of its richness is carried to heaven by precise, crystalline and lemony acidity (20 grams per liter). 6% stated alcohol. Natural cork. Tasted at the domaine in March 2026.

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