Antinori: Tenuta Tignanello - Antinori Chianti Classico Gran Selezione Badia a Passignano 2020

2: Sangiovese 100%

5: rot, trocken; 14,0% Vol.; Trinkreife: 2024–2038; Verpackt in: 6er

3: Lobenberg: 95/100; Suckling: 94/100; Falstaff: 94/100; Jeb Dunnuck: 94/100; Galloni: 93/100

6: Italien, Toscana, Chianti und Vino Nobile

7: Allergene: Sulfite, Abfüllerinformation
Abfüller / Importeur: Antinori, Piazza degli Antinori 3, 50123 Florenz, ITALIEN

Suckling über: Tenuta Tignanello - Antinori Chianti Classico Gran Selezione Badia a Passignano

-- Suckling: This is really velvety and open with a caressing texture that entices with every sip. Medium-bodied with gorgeous brightness and complexity. So hard not to drink now. So why wait, but will age beautifully. 94/100

Falstaff über: Tenuta Tignanello - Antinori Chianti Classico Gran Selezione Badia a Passignano

-- Falstaff: Strahlendes Rubinrot mit violetten Schimmer. Intensive, dichte Nase, viel Frucht, Pflaume, Kirsche und Brombeere, dahinter balsamische Noten und frische mediterrane Kräuter. Am Gaumen viel Saft, harmonisch, rund, Säure und Gerbstoff gut eingebunden, baut gegen Ende Druck über Tanninstruktur auf, langer Abgang. 94/100

Jeb Dunnuck über: Tenuta Tignanello - Antinori Chianti Classico Gran Selezione Badia a Passignano

-- Jeb Dunnuck: A saturated dark magenta-ruby color, the 2020 Chianti Classico Gran Selezione Badia A Passignano is well layered with aromas of fresh leather, black cherry liqueur, vanilla bean, black licorice, and forest floor. Full-bodied without weight, it is well-balanced and very elegant with ripe fruit lasting long on the palate with ripe tannins that are well integrated, fresh underpinnings and saline, with notes of black tea on the finish. It is a lovely ripe wine, with a hint of game, that will mature slowly over the next 15-20 years. It strikes a wonderful balance of polish and purity. 94/100

Galloni über: Tenuta Tignanello - Antinori Chianti Classico Gran Selezione Badia a Passignano

-- Galloni: The 2020 Chianti Classico Gran Selezione Badia a Passignano shows a move towards a more refined style, even within the context of this wine, which is always a bruiser. Blue/purplish fruit, lavender, menthol, spice and licorice are nicely delineated. There's less heft than in most years, and that is a good thing. The direction here is quite promising. 93/100

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Antinori

Die antiken Wurzeln dieser toskanischen Weinbaufamilie gehen bis ins 14. Jahrhundert zurück. Traditionsverbundenheit und innovativer Geist der Familie Antinori haben entscheidend dazu beigetragen, dass das Haus heute den Ruf eines der kreativsten und dynamischsten Weinerzeugers in Italien genießt.

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