Jeff Leve om:
Chateau Lafite Rothschild 1er Cru
Cuban cigars, cedar, crème de cassis, blackberries, flowers, espresso, and forest leaves set the wine's perfume. Refined, elegant, precise, and pure, the fruit tastes as if it were just pulled from the vines. Expressive, vibrant, long, and packed with blackberries, currants, Indian spices, tobacco, and marine influences, the seamless, graceful finish does not want to quit, passing the 60-second mark with ease. One of the most important parts of the growing season took place starting in June and running through July 10. Climatically, it was hot and dry. The midsummer rains following that dry period provided much-needed nourishment, aiding ripeness and contributing to the style and success of the vintage. The wine is a blend of 94% Cabernet Sauvignon, 5% Merlot, and 1% Petit Verdot. 12.5% ABV. Picking took place September 2 - September 20. Yields were low at 27 hectoliters per hectare. 48% of the harvest was placed into the Grand Vin. Drink from 2032 - 2075.