Casanova di Neri

Brunello di Montalcino 2015

fruchtbetont
seidig & aromatisch
93–94
100
2
Sangiovese 100%
5
rot
14,5% Vol.
Trinkreife: 2021–2036
Verpackt in: 6er
3
Lobenberg: 93–94/100
Falstaff: 95/100
Suckling: 94/100
Parker: 94/100
6
Italien, Toscana, Montalcino
7
Allergene: Sulfite, Abfüllerinformation
lobenberg

Heiner Lobenberg über:
Brunello di Montalcino 2015

93–94
/100

Lobenberg: Herrliche Kirscharomen, ungemein duftig mit einem Hauch von Waldhimbeere unterlegt. Sehr fein, dabei auch tänzelnd am Gaumen, sofort kommen Assoziationen an Chambolle-Musigny auf. Dann setzt ein straffer Gerbstoff ein, wie alle Weine von Giacomo Neri, extrem genau gezeichnet. Sehr lang und auf den Punkt, extrem puristisch und voller Eleganz! 93-94/100

95
/100

Falstaff über: Brunello di Montalcino

-- Falstaff: Funkelndes Rubin mit feinem Granatschimmer. Klare und präzise Nase, zeigt Noten nach Preiselbeere, Brombeere und Kirsche, spannend. Viel saftige Frucht am Gaumen, wieder viel Kirschen, knackig, öffnet sich dann mit griffigem, festem Tannin, geradlinig, sehr langer Nachhall. 95/100

94
/100

Suckling über: Brunello di Montalcino

-- Suckling: There’s beauty and drinkability to this wine that really is enticing with blueberry and cherry aromas, as well as hints of hot stone and licorice. Medium to full body, integrated tannins and a fresh and polished finish. Shows focus and brightness. Very drinkable now, but better in a year or two. Try in 2021. 94/100

94
/100

Parker über: Brunello di Montalcino

-- Parker: The Neri family has created a classic expression of Sangiovese from a classic vintage, while remaining faithful to the house style. In a nutshell, these wines always tend to offer dark plum, clove and fig confit over the tiny berry and blue flower aromas you get from the traditionalists. That said, this Brunello needs ample time to open, and I suggest you splash it into the decanter. The Casanova di Neri 2015 Brunello di Montalcino (this is the one with the white label) stays safely within your expectation of the vintage with its variety-driven aromas of wild berry, licorice, blue flower and balsam herb. This wine sees fruit sourced from a vineyard on the northeast side of Montalcino, with Galestro soils ranging from 330 to 480 meters above sea level. Some 95,376 bottles were made. It was bottled in June 2019, and it hit the market in January 2020. You might want more from the aromatics (while you wait for the bouquet to come around), but this wine goes gangbusters in terms of mid-palate and overall texture. 94/100

Mein Winzer

Casanova di Neri

Der Erfolg und der gute Name des Brunello in aller Welt mag schon manch schlitzohrigen Winzer dazu verführt haben, die günstige Situation aus zu nutzen und sich auf seinen Lorbeeren aus zu ruhen.

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