Cantenac Brown: Chateau Cantenac Brown 3eme Cru 2022

Chateau Cantenac Brown 3eme Cru 2022

Trækasse

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Cabernet Sauvignon 69%, Merlot 31%
rød, tør
14,0% Vol.
Drikkemoden: 2031–2056
Pakket ind i: 6 OHK flad
voluminøs og kraftfuld
rig på tanniner
velsmagende & krydret
Lobenberg: 97+/100
Decanter: 96/20
Neal Martin: 95/100
Wine Spectator: 95/100
Jane Anson: 95/100
Parker: 95/100
Jeff Leve: 95/100
Frankrig, Bordeaux, Margaux
Allergener: Sulfitter,
lobenberg

Heiner Lobenberg om:
Chateau Cantenac Brown 3eme Cru 2022

97+
/100

Fyldig, tæt, sort-frugtagtig lakridsnæse. Sort hollandsk lakrids - intens! Bagved mynte og eukalyptus, derefter kraftige, søde sorte morbær og fyldige sorte kirsebær. Høj intensitet, uden at det er en fed vin, men samlet set er den ret kraftig. Totalt polerede tanniner i munden, og alligevel har vinen en høj aromatisk tæthed og intensitet. Lakrids og violer, plus morbær, solbær og slåen, også masser af grafit og en let, men meget passende bitterhed i tanninmassen og en antydning af nyt træ. Meget godt sammensat i det hele taget. Absolut i den øvre middelklasse i Margaux. En meget vellykket Cantenac Brown!

Årsrapporten

2022 vil gå over i historien som en fremragende årgang med hensyn til kvalitet. Og det på trods af, at det var den tørreste sommer i Frankrig, siden man begyndte at registrere den, og det varmeste år i det hele taget siden 1947.

96
/20

Decanter om: Chateau Cantenac Brown 3eme Cru

Juicy and lively, cool and crisp with concentrated but cool tannins that give the structure and density. It's massy, full, upfront, but retains a charm in that nothing is harsh or austere or too spiced. It's full but there's something very captivating about this, has excitement and vibrancy and will be totally delicious and moreish when the time is right. Lovely acidity, beautiful red fruits, crisp and tense yet layered and ripe, mineral too. Gives you the emotion! Harvest 7-27 September. Ageing in French oak, 60% new, 40% one year old. 96/100

95
/100

Neal Martin om: Chateau Cantenac Brown 3eme Cru

The 2022 Cantenac Brown was a stunner from barrel. Now in bottle, it has a vivacious bouquet highlighting blackberry, wild strawberry and cedar aromas, with hints of violet emerging over time. It shows wonderful delineation and focus. The palate is medium-bodied with fine-boned tannins, fruit that is a little blacker than its peers, gentle grip, nicely judged acidity and a very harmonious, persistent finish. This is a seductive, quite sensual Cantenac Brown worthy of their brand new winery. It’s superb.

95
/100

Wine Spectator om: Chateau Cantenac Brown 3eme Cru

Another beautifully rendered expression of the vintage, this marries lush boysenberry and blackberry fruit with fresh violet and iris notes, then stitches it all up gently with warm earth on the stylish, lengthy finish. It's hard to lay off already, but cellaring is warranted. Cabernet Sauvignon and Merlot. Best from 2026 through 2038.

95
/100

Jane Anson om: Chateau Cantenac Brown 3eme Cru

Medium to full intensity, plenty of depth and character through the palate here. Excellent quality, vivid, character, not too sweet, has kept lift and character and tension, touches of fern and iris, with cassis puree, blackberry, graphite. Very good, 60% new oak barrels. Delivering on En Primeur promise.

95
/100

Parker om: Chateau Cantenac Brown 3eme Cru

Bottled in late June 2024, the 2022 Cantenac Brown has turned out well in bottle, exhibiting a complex bouquet of plums, dark berries and cherries, mingled with hints of pen ink, violets and pencil shavings. Full-bodied, dense and pure, with a rich chassis of sweet, integrated tannins, this is a serious, complete Margaux that's built for the cellar.

Smagsnotat
95
/100

Jeff Leve om: Chateau Cantenac Brown 3eme Cru

With a serious depth of color, the nose bursts with black cherries, black plums, and more black fruit. The palate is rich, lush, polished, creamy, and filled with a medley of black, red, and blue fruits, alongside notes of licorice, chocolate, and spice. There is a length, opulence, and layers of ripe, sweet pit fruits that linger and expand on the finish. The wine is a blend of 69% Cabernet Sauvignon and 31% Merlot. Drink from 2027-2055.

Min vinmager

Cantenac Brown

I 1754 købte Jacques Boyd (husk Boyd Cantenac!), en irsk emigrant, disse vinmarker. I 1806 giftede John Lewis Brown (ejer af Château Brown i Pessac) sig ind i Boyd-familien, og hans søn blev senere en meget berømt kunstner i regionen.

Chateau Cantenac Brown 3eme Cru 2022