Bodegas Artadi - Alicante: El Seque Las Morachuelas 2023

ØKOLOGISK

: Monastrell 100%

: rød, tør; 14,0% Vol.; Drikkemoden: 2027–2048

: struktureret

: Lobenberg: 96–97/100; Parker: 95+/100; Suckling: 95/100

: Spanien, Alicante og Cigales

: Allergener: Sulfitter,

Tapperi / Importør: Bodegas Artadi Alicante, Casa del Seque s/n, 03650 Pinoso - Alicante, SPANIEN

Det højeste sted i El Seque. Genialt terroir med kalksten, sand, kvarts og ler. Midt i skoven i en slags flodleje og klemt inde i en slags bjergkløft. En spektakulær og smuk beliggenhed. Mørk rubinrød i farven. Søde kirsebær og meget modne vilde hindbær i næsen. Ledsaget af kalksten. Smørbløde, superelegante tanniner i munden, fløjl og silke. Denne kirsebærsmagende, bløde Mourvedre understøttes af et fint spor af salt og kridt. En salt hale med søde hinbær og lidt bitter appelsin. Helt perfekt i sin harmoniske balance og pikanthed. Fremragende.

Den spektakulære årgang 2023 betragtes i Spanien som en milepæl inden for elegance. Vinen er betydeligt mere afbalanceret end 2022 og fremstår som en moden, ualmindelig harmonisk version af 2020. Den charmerer med en stenet reduktion, en betagende renhed og en præcis symmetri af absolut verdensklasse.

Til årsrapporten

Parker om: El Seque Las Morachuelas

The 2023 Las Morachuelas shows better now than last year. It was produced with Monastrell from the 13 hectares in the village of Abanilla in a gorge surrounded by forest where the soils contain gray marl, limestone and alluvial sand with colluvial materials on top. It fermented in stainless steel and matured in 500-liter bocoyes and foudres for one year. The oak is also better integrated than last year, and the finesse is more obvious now; it's delicate, more than the El Hondonico, with finer tannins. It's powerful but also subtle, with a fine thread and elegant tannins with subtle chalkiness. They get a lot less sun, being between mountains here. 3,156 bottles produced. It was bottled in February 2025.

Suckling om: El Seque Las Morachuelas

This is captivating on the nose, with lavender, violets, chalk, nectarines and blue fruit. Juicy yet precise and focused, with lifted aromas. The palate is clean and transparent, framed by firm but polished tannins, all seamlessly woven together. From old head-pruned vines, it shows great balance and a long, refined finish. Drink or hold.

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