Basa Rueda – Telmo Rodriguez: Rueda Cuvee Basa 2025

Basa Rueda – Telmo Rodriguez: Rueda Cuvee Basa 2025

Verdejo 90%, Viura 10%
hvid, tør
13,5% Vol.
Drikkemoden: 2026–2030
mineralsk
eksotisk & aromatisk
Lobenberg: 90/100
Parker: 91+/100
Spanien, Kastilien og León, Rueda
Allergener: Sulfitter,
lobenberg

Heiner Lobenberg om:
Rueda Cuvee Basa 2025

90
/100

Lysegul farve med iriserende grønne refleksioner. Intense aromaer af frisk frugt: Ananas, grapefrugt, abrikos og subtile urtearomaer som timian. Fin tekstur, blød og smigrende på ganen, frugtsmagene eksploderer bogstaveligt talt med livlighed.

Årsrapporten

Den fremragende, meget koncentrerede årgang 2025 udmærker sig i Spanien med en ekstrem aromatik og en hidtil uset elegance. På trods af udbyttetab som følge af hedebølger og meldug udmærker vinene sig takket være kølige nætter og perfekte regnskyl i sensommeren med en fantastisk, saftig balance og moderat alkoholindhold.

91+
/100

Parker om: Rueda Cuvee Basa

The 2025 Basa marks the 30th anniversary of the wine, which showcases the variety’s expression in a continental climate, delivering a fresh style that reflects the Castilian landscape of river stones and pine forests. The 2025 season began with harvest on September 11, which was slightly earlier than in 2024 and follows a year of contrasts: a cool winter and spring delayed vine development, while an extremely hot summer with intense heat waves and significant mildew pressure from spring rains reduced yields across Rueda. Despite a markedly smaller crop, adequate water reserves and resilient conditions ensured healthy grapes. They wanted to avoid the tropical profile of many wines in the region. It's 90% Verdejo and 10% Viura, fermented and matured with the lees in stainless steel. It finished with 13.5% alcohol, a pH of 3.39 and 5.09 grams of acidity. It's still young and a little reductive at this early stage, but it's fresh and balanced, with a clean, dry and serious finish. 360,000 bottles produced. It was bottled in February 2026.

Smagsnotat

Weingut om: Rueda Cuvee Basa

In 2026 we are celebrating 30 years of BASA. Three decades! Basa is one of the pioneering wines to show the expression of the grape variety, ‘Verdejo’, which has adapted to the continental climate. BASA has always been a fresh, honest wine that portrays the beautiful Castillian landscape, shaped by chalky soils and stone pine trees. Let´s celebrate this anniversary together! In 2025, we began the harvest for Basa on the 11th of September. Temperatures throughout both winter and spring were cool, which delayed the development of the vine slightly at the start of the cycle. Spring saw heavy rain, resulting in significant mildew. The summer, however, was incredibly warm. We suffered from two distinct heatwaves - one arriving at the end of June, and another that lasted the first fortnight of August, with temperatures reaching as high as 40 ° C. Luckily, thanks to intense rainfall that fell during October 2024, the vines had sufficient water reserves, and although the quantity of grapes was hugely affected by both mildew and the summer heat waves, the quality of the grapes was not impacted.

Rueda Cuvee Basa 2025