Daumas Gassac / Aime Guibert: Mas de Daumas Gassac 2019

Daumas Gassac / Aime Guibert: Mas de Daumas Gassac 2019

Cabernet Sauvignon 80%, Malbec 10%, Merlot 10%
rød, tør
14,0% Vol.
Drikkemoden: 2023–2046
Pakket ind i: 12 OHK
voluminøs og kraftfuld
struktureret
frugt-orienteret
Tim Atkin: 95/100
Frankrig, Languedoc, Herault
Allergener: Sulfitter,
95
/100

Tim Atkin om: Mas de Daumas Gassac

An extremely impressive wine in a challenging vintage. One of the driest and hottest years with less than 200mm rainfall and temperatures touching a mind-boggling 50oC in June! Slightly more Cabernet Sauvignon than usual, 78%, with notes of black cherry, sage, plum, damson. So approachable now but with great complexity from the complex blend and great acidity, balance and finesse for such a warm vintage. It may not have the longevity of the 2020 but is fabulous drinking now. 2023-2037 95/100

Min vinmager

Daumas Gassac / Aime Guibert

I mange, mange år var Aime Guibert den eneste producent i Languedoc, der producerede vine af globalt format. Vine i stil med Bordeaux, polerede, lange og fulde af smag. I dag dyrker han sammen med sin søn Samuel stadig denne internationale stil, og han har ikke ladet sig smitte af de seneste års...

Mas de Daumas Gassac 2019