Nin-Ortiz: Planetes de Nin 2017

Nin-Ortiz: Planetes de Nin 2017

Carinena 60%, Garnacha 40%
rød, tør
14,5% Vol.
Drikkemoden: 2021–2038
velsmagende & krydret
saftig
ukonventionel
Parker: 95/100
Spanien, Catalonien, Prieuré
Allergener: Sulfitter,
95
/100

Parker om: Planetes de Nin

The 2017 Planetes de Nin comes from the four hectares of 20-year-old Garnacha and 11-year-old Cariñena in the Planetes vineyard in Porrera at 450 meters in altitude. It's 60% Garnacha (some of it Peluda) and the rest Cariñena, harvested early. It fermented with indigenous yeasts and matured in 3,200-liter oak vats and one 1,000-liter amphora for 17 months. It has depth and harmony, and the vines are getting older and seem to be better and better balanced. This is not that different from the 2016; it feels quite stable and has its style and character, especially since the 2015 vintage. 95/100

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Nin-Ortiz

Ester Nin studerede biologi og vindyrkning i Barcelona og specialiserede sig i økologiske og biodynamiske metoder. Den nuværende stjerne-ønolog og efterspurgte konsulent kommer oprindeligt fra Alt-Penedès og slog sig ned i Porrera i Priorat-regionen i 2003 for at arbejde som jordbundsmanager og...

Planetes de Nin 2017