Tenuta di Biserno: Lodovico 2018 1,5 l

Name: Lodovico
Brand: Tenuta di Biserno
SKU: 53239H
Price: 8632 DKK
Availability: OutOfStock

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: Cabernet Franc 90%, Petit Verdot, Merlot, Cabernet Sauvignon

: rød, tør; 14,5% Vol.; Drikkemoden: 2025–2055; Pakket ind i: 1. OHK

: struktureret; velsmagende & krydret; voluminøs og kraftfuld

: Decanter: 98/100; Parker: 97/100; Suckling: 96/100

: Italien, Toscana, Maremma

: Allergener: Sulfitter,

Tapperi / Importør: Tenuta di Biserno, Ludovico Antinori, Palazzo Gardini, Piazza Gramsci 9, 57020 Bibbona /Livorno, ITALIEN

Decanter om: Lodovico

Produced since 2007 in Bibbona, bordering Bolgheri, Lodovico is a relatively young label managed by Lodovico Antinori. Annual production is below 10,000 bottles, and the exact blend is not revealed. Cabernet Franc-based, blended with tiny amounts of Merlot and Petit Verdot, the wine is fermented in stainless steel and aged 16 months in barrique, with notably less racking compared to an equivalent Bordeaux. The 2018 is not completely representative (try the outstanding and more concentrated 2016), but it describes fairly well the graceful, Margaux-like elegance of this SuperTuscan. Parma Violets, cedar, eucalyptus, wild raspberry and coffee grounds outline its complexity. Silky tannins are integrated with refreshing acidity. 98/100

Parker om: Lodovico

The Tenuta di Biserno 2018 Lodovico shows a high degree of focus and sharpness in this vintage that was not always easy given some extra rain showers. This full-bodied Tuscan red is vertical and very intense while maintaining a careful sense of balance and aromatic equilibrium all the while. It shows big, black intensity with lots of fruit thickness and layering. The wine strikes at that proverbial and elusive crossroads between power and elegance. The blend sees mostly Cabernet Franc, with smaller parts Merlot and Petit Verdot. It is fermented in cone-shaped steel vats for up to four weeks. It completes malolactic fermentation in barrel (or 80% of the total does, with the remaining 20% in steel) and ages in barrique (with 80% new oak) for 16 months. Including 750-milliliter bottles and magnums, annual production is from 8,000 to 10,000 bottles. 97/100

Suckling om: Lodovico

Beautiful aromas of currants, sage and other fresh herbs follow through to a full body with round, creamy tannins. Enticing texture and luscious fruit character. Very balanced and refined. Pretty now, but will be better in 2023 and onwards. 96/100

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Tenuta di Biserno

Markis Lodovico Antinori er en af de største hovedpersoner i italiensk vinhistorie og efterkommer af en af de mest indflydelsesrige vinfamilier i verden. Han er ansvarlig for skabelsen af enestående vine som Ornellaia, Masseto, Biserno og Lodovico.

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