Domaine Santa Duc: Gigondas Clos Derriere Vieilles 2019

Name: Gigondas Clos Derriere Vieilles
Brand: Domaine Santa Duc
SKU: 50898H
Price: 398 DKK
Availability: OutOfStock

ØKOLOGISK

Trækasse

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: Grenache 80%, Mourvedre 10%, Syrah 10%

: rød, tør; 14,5% Vol.; Drikkemoden: 2025–2045; Pakket ind i: 6-pak OHK

: silkeblød og aromatisk; struktureret; frugt-orienteret

: Decanter: 95/100; Galloni: 95/100; Suckling: 95/100

: Frankrig, Rhone, Gigondas og Rasteau

: Allergener: Sulfitter,

Tapperi / Importør: Domaine Santa Duc, Les Hautes Garrigues, 84190 Gigondas, FRANKREICH

Decanter om: Gigondas Clos Derriere Vieilles

Palate coating fruit and very fine tannins in abundance. A highly structural wine, where the acidity, tannin and alcohol are really to the fore, the fruit buried within. I expect it to take on fruit weight over time however and grow into the structure. Full-bodied, fresh, textural and highly fragrant. Co-planted on limestone marls behind the village. 60% whole bunch, aged in Stockinger foudres except for 20% that is aged in terracotta amphorae. 95/100

Galloni om: Gigondas Clos Derriere Vieilles

Deep magenta. A deeply perfumed bouquet evokes ripe red and blue fruits, incense and licorice; a floral nuance builds as the wine opens up. Sweet, concentrated raspberry, boysenberry, candied lavender and Moroccan spice flavors become livelier as the wine stretches out. It displays sharp definition and an emphatic, spicy cut on an impressively long, floral-driven finish shaped by supple, well-judged tannins. 95/100

Suckling om: Gigondas Clos Derriere Vieilles

A richer expression without being heavy. Some untoward sweet oak gets in the way of the darker, bluer fruit. A bit sweet and sticky in the finish, to be hypercritical, but as this opens the tannins compress and expand. Ambitious old-world. Very good in the end. Drink after 2028. Alkina Grenache Assembly tasting. 95/100

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Domaine Santa Duc

Kvalitetsstandarden for Yves Gras' Santa Duc er en af de højeste i Rhônedalen og Frankrig. Kun de bedste vine tappes på egne flasker, resten sælges videre til handelshuse i regionen.

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