Perrin / Beaucastel: Chateauneuf du Pape Chateau de Beaucastel Hommage a Jacques Perrin 2016

Perrin / Beaucastel: Chateauneuf du Pape Chateau de Beaucastel Hommage a Jacques Perrin 2016

Begrænset

Trækasse

Til vinbonden

Mourvedre 75%, Syrah 10%, Grenache 10%, Counoise 5%
rød, tør
14,5% Vol.
Modenhed til at drikke: 2027–2070
Pakket ind i: 3-delt OHK
voluminøs og kraftfuld
rig på tanniner
velsmagende & krydret
Jeb Dunnuck: 100/100
Suckling: 100/100
Jeff Leve: 100/100
Parker: 99+/100
Frankrig, Rhone, Chateauneuf du Pape
Allergener: Sulfitter,
100
/100

Jeb Dunnuck om: Chateauneuf du Pape Chateau de Beaucastel Hommage a Jacques Perrin

The flagship is the 2016 Châteauneuf-du-Pape Hommage A Jacques Perrin, 75% Mourvèdre and 10% Syrah, 10% Grenache, and the rest Counoise, brought up all in foudre. Blueberries, Peking duck, new saddle leather, black cherries, scorched earth, and an incredible sense of minerality all flow to a massive, concentrated, pure, perfectly balanced 2016 that is a prime example of the old saying, “an iron fist in a velvet glove.” It's a heavenly, perfect wine that's going to live for 30-50 years. 100/100

100
/100

Suckling om: Chateauneuf du Pape Chateau de Beaucastel Hommage a Jacques Perrin

A more savory, moody, strong expression. Deeply rich nose with minerals, flowers, wild herbs, tar, toasted spices and pepper. The dark berries have a smoky edge. Minerally edge, too, thanks to the 60 per cent mourvèdre. The palate has glossy, ripe and super-fine tannins in sheets. Deep-set, dark plums and blueberries in the finish. Noble tannins. Age-worthy. 100/100

Smagsnotat
100
/100

Jeff Leve om: Chateauneuf du Pape Chateau de Beaucastel Hommage a Jacques Perrin

Extremely dark ruby in color, the wine is incredibly refined. It offers a combination of power, richness, depth, intensity and freshness. The wine is palate staining, mouth filling, spicy and fresh. There are no hard edges here. As the wine rests in the glass, you find animalistic scents paired with black and blue fruits, 5 spice, flowers and a cornucopia of herbs in the nose. There is a richness that is impossible to ignore, but the lift and vibrancy in the fruit keep everything going. The finish hangs in there for more than 60 seconds. This is the best vintage of Hommage Perrin ever produced and that is really saying something! If you have the money, and can find a few bottles, this is a future legend that will be talked about for decades! The wine was made from a blend of 85% Mourvedre, 5% Syrah, 5% Grenache and 5% Counoise. As the vines continue aging, there will probably more Mourvedre in the blend in future vintages. 100/100

99+
/100

Parker om: Chateauneuf du Pape Chateau de Beaucastel Hommage a Jacques Perrin

Tasted three weeks after bottling, I couldn't quite bring myself to give the elusive three-digit score to this admittedly super wine. Perhaps once the 2016 Chateauneuf du Pape Hommage à Jacques Perrin has been in bottle a bit longer, as Mourvèdre seems to go into a bit of a funk when recently bottled. For now, it's merely profound, packing in savory, mossy nuances, hints of exotic dried spices like star anise and cardamom and layers of rich, plummy fruit that manage to be full-bodied and deliciously intense without being weighty or overwrought. Creamy, lush, intense and long, it's a tdf (tour de force) in CdP. 99+/100

Min vinmager

Famille Perrin

Beaucastel har bestemt været primus inter pares i det sydlige Rhône i årtier og er en af de få vingårde, der stadig bruger alle 13 godkendte druesorter til den røde Chateauneuf.

Chateauneuf du Pape Chateau de Beaucastel Hommage a Jacques Perrin 2016