Biondi Santi: Brunello di Montalcino Riserva 2016

Biondi Santi: Brunello di Montalcino Riserva 2016

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98–100
100
2
Sangiovese Grosso 100%
5
rød, tør
14,0% Vol.
Modenhed til at drikke: 2026–2056
Pakket ind i: 3-delt OHK
9
velsmagende & krydret
silkeblød og aromatisk
struktureret
3
Lobenberg: 98–100/100
Parker: 99/100
Suckling: 98/100
Jeb Dunnuck: 98/100
Wine Spectator: 98/100
6
Italien, Toscana, Montalcino
7
Allergener: Sulfitter,
Tapperi / Importør: BS International SRL, Frau Lene Bucelli, Franzione Greppp snc, 53024 Montalcino, ITALIEN
lobenberg

Heiner Lobenberg om:
Brunello di Montalcino Riserva 2016

98–100
/100

Biondi Santi inkarnerer stadig traditionens ånd i sine Brunelli. Ikke den overvældende frugt fra en Soldera, Poggio di Sotto eller Valdicava, men snarere en jordnær tilgang baseret på elegancen fra en Salvioni. Balsamico, trøffel, jord, amarena, blomme. Dyb, krydret finish. Figen og ristet træ, men gammelt træ. Kompleks og aromatisk, meget subtil. Stadig "en klasse for sig selv". 98-100/100

99
/100

Parker om: Brunello di Montalcino Riserva

Wow, here is a vintage I've been anxiously waiting to try. The 2016 growing season was one of the best in recent memory in Montalcino, and if we look back in time, this vintage marks the year Biondi-Santi was sold to a French group. The prestigious 2016 Brunello di Montalcino Riserva proves a mighty collector's bottle that will undoubtedly gain in complexity and depth with careful bottle age. The wine offers wild nuances of forest berry and tart cherry, and there are herbal side notes as well as floral tones of dried violet and lilac. The tannins are soft, powdery and feel like they melt away on the palate. 99/100

98
/100

Suckling om: Brunello di Montalcino Riserva

Aromas of strawberries, flowers, fresh mushroom, forest flower, sandalwood, and hints of balsamic. Full-bodied and tight on the finish. This is a linear and fine-tannined red. Available in March 2023. Needs another five years or so to show its full potential. New classic. Better after 2026. 98/100

98
/100

Jeb Dunnuck om: Brunello di Montalcino Riserva

The 2016 Brunello Di Montalcino Riserva is layered and unfolds in the glass with incense, baking spice, ripe red cherry, and cedar. It has more concentration and length through the mid-palate and offers an impeccable balance of structure, ripeness, and tension. It is expressive on the nose, but it is even more impactful at this stage with its intensity through the palate, with nearly electric energy of wild raspberry, rose petal, tea leaf, and orange zest. Allow for cellaring another 3-4 years. Drink 2026-2046. 98/100

98
/100

Wine Spectator om: Brunello di Montalcino Riserva

A harmonious, balanced red, this sets the stage perfectly for the cherry, strawberry, floral, iron and tobacco flavors. Fresh and detailed, with a linear profile and refined structure driving the seemingly endless finish. Superb. Best from 2026 through 2050. From Italy. 98/100

Biondi Santi
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Biondi Santi

Opfinderen af Brunello di Montalcino. Biondi Santi er det modsatte af en ung "mainstreamer", nemlig DEN traditionsbevidste "old-schooler". Den berømte vingård sydøst for Montalcino kan hævde ikke blot at have opfundet sin egen vinstil med Brunello, men også at have holdt urokkeligt fast i den den...

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Brunello di Montalcino Riserva 2016

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