Philipponnat: Champagne Clos des Goisses Extra Brut 2014

Philipponnat: Champagne Clos des Goisses Extra Brut 2014

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100
100
2
Pinot Noir 71%, Chardonnay 29%
5
hvid, tør
Fermentering på flaske
Perling
12,5% Vol.
Modenhed til at drikke: 2029–2066
Pakket ind i: 3-delt OHK
9
mineral
fuld & rund
3
Lobenberg: 100/100
Colin Hay: 98/100
The Wine Independent: 97+
Decanter: 97/20
Wine Spectator: 97/100
Jeb Dunnuck: 96/100
6
Frankrig, Champagne, Montagne de Reims
7
Allergener: Sulfitter,
Tapperi / Importør: Champagne Philipponnat, 13 Rue du Pont, Mareuil sur Ay, 51160 Ay, FRANKREICH
lobenberg

Heiner Lobenberg om:
Champagne Clos des Goisses Extra Brut 2014

100
/100

En af de rigtige kult-champagner. Dekanter den eller gem den hellere væk i 20 år. En gigant af udtryk og helt unik. 100/100

Smagsnotat
98
/100

Colin Hay om: Champagne Clos des Goisses Extra Brut

(Champagne; 71% Pinot Noir; 29% Chardonnay; dosage of 4.5 g/l; disgorged in March; 12.5% alcohol; no malolactic fermentation). Tasted in Bordeaux in July and then with Charles Philipponnat at the property two weeks before its release. A subtle hint of gold. Salty. Bready. A little blanched almond or new season almonds before the skins have formed and darkened. Yuzu. Lime and lemon in all their guises. Granny Smith. This is a little like the 2013, but more fluid, even fresher and perhaps more youthful too. It’s also quite a contrast to Les Cintres (tasted alongside) – almost delicate in comparison. Limpid. Classic. Pure, if a little more closed than Les Cintres. Strawberry. Redcurrant. Cinnamon. White flowers. A little honeyed note too and a touch of saffron. Very gracious and refined. Tight and fresh and extremely elegant. It will grow in amplitude with time, as indeed it does with aeration. Extremely tense and charged with energy. Ethereal. Very primitive, but with staggering potential. Hyper fresh. Dense and more compact than Clos Lanson and with even more minerality and salinity. This floats and glides and dances in the mouth where it is, for now, much more expressive. 98/100

Smagsnotat
97+

The Wine Independent om: Champagne Clos des Goisses Extra Brut

The Philipponnat Clos des Goisses 14 is a classic, somewhat yesteryear style of Clos des Goisses that is a blend of 71% Pinot Noir and 29% Chardonnay coming from 14 different small parcels each vinified separately with only the best, ripest elements included in the final blend. None of the wines underwent malolactic to retain freshness and it was finished Extra Brut with a 4.5 gram per liter dosage. Ethereal, floral notes of white viburnum waft over layers of ripe red apple, lemon butter biscuits, almond nougat, clover honey and toast then flow into a medium to full-bodied palate infused with a high-gloss, vibrant acidity shining a Klieg light of freshness on pure red berry fruit and citrus intensity. There is an ease of elegance throughout, and incredible length on the creamy finish. 20,000 bottles. Disgorged in March 2023 and finished with a 4.5 grams per liter dosage. 19984 Bottles produced 97+/100

97
/20

Decanter om: Champagne Clos des Goisses Extra Brut

From the 5.83-hectare walled vineyard in a cooler, 'classic' vintage for Champagne, giving this a finessed and charming expression. Baked pastry and soft lemon curd notes on the nose, smells inviting and softly floral - honeysuckle, jasmine, lemon and lime rind with some peach. Juicy and so zesty straight away, bright, mouthwateing, scintillatingly fresh and lively, thrilling even, with tiny persistent bubbles that instantly froth and fill the mouth. Alive and energetic with lemon rind and juice, succulent green apples and strawberries, grapefruit and ginger bitterness with touches of salinity and graphite dotting the finish. This makes you instantly want another glass, but this has structure too and such a long finish. No malolactic fermentation. Dosage 4.5g/l. Made by Charles Philipponnat and Thierry Garnier. 97/100

97
/100

Wine Spectator om: Champagne Clos des Goisses Extra Brut

There’s a regal grace to this statuesque version, with a finely detailed, gauzy-textured mousse, chiseled acidity and chalky minerality.

96
/100

Jeb Dunnuck om: Champagne Clos des Goisses Extra Brut

Made from 71% Pinot Noir and the rest Chardonnay, the 2014 Champagne Clos des Goisses Extra Brut takes on a very pretty and floral profile. Pouring a bright straw hue, it’s lifted with the perfume of cherry blossoms, wet stone, fresh berries, and sweet brioche. Full-bodied, though more linear compared to the 2013 vintage, it’s highlighted by a refined, chalky texture with a pillowy mousse, building to a ripe and rounded mid-palate and a long, elegant finish with a flourish of white pepper spice. Though it’s certainly not the most powerful vintage for the vineyard, it’s very attractive. It will benefit from another couple of years and continue to improve over the next two decades. Disgorged in March of 2023, with 4.5 grams per liter dosage. 96/100

Philipponnat
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Philipponnat

Philipponnat står for over 500 års tradition for familiedyrkning af vin. Selv i Champagne er det et stort udsagn! Beliggende i hjertet af Montagne de Reims, mellem Dizy og Ay, har ejendommen i århundreder haft de fineste terroirer, især til Pinot Noir. Philipponnats historiske kældre fra det 18....

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Champagne Clos des Goisses Extra Brut 2014

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