Margaux: Pavillon Rouge du Chateau Margaux (2.Wein) 2010

Pavillon Rouge du Chateau Margaux (2.Wein) 2010

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Cabernet Sauvignon 66%, Merlot 30%, Petit Verdot 4%
rød, tør
Modnet
14,0% Vol.
Modenhed til at drikke: 2020–2040
Pakket ind i: 6 OHK
silkeblød og aromatisk
struktureret
velsmagende & krydret
Lobenberg: 95/100
Parker: 94/100
Suckling: 96/100
Jane Anson: 94/100
Decanter: 94/100
Frankrig, Bordeaux, Margaux
Allergener: Sulfitter,
lobenberg

Heiner Lobenberg om:
Pavillon Rouge du Chateau Margaux (2.Wein) 2010

95
/100

40% af den samlede høst går til andenvinen Pavillon Rouge. Høstet mellem 23. september og 15. oktober. Vinen består af 66% Cabernet Sauvignon, 30% Merlot, 4% Petit Verdot. Ekstremt fin, charmerende næse, der stadig dufter lidt af gær. Frisk blomme, blide skovjordbær, modne ribs, mælkechokolade, blød og charmerende. Røde kirsebær, sandeltræ, charme over det hele. Endnu mere charmerende i munden end i næsen. Blød, frodig, fuld af kirsebær, røde kirsebær, vilde sorte kirsebær. Sandeltræ, vanilje, solbær i smuk sødmefuld form. Meget blid, meget blød, meget charmerende. Stor syre, smørbløde tanniner. God fylde, men slet ikke overvældende, forbliver altid fin og charmerende med en smuk længde. En enorm, smuk og sjov vin.

94
/100

Parker om: Pavillon Rouge du Chateau Margaux (2.Wein)

Bottled in June 2012, the Pavillon Rouge represents 38% of the total production. A blend of 66% Cabernet Sauvignon, 30% Merlot and 4% Petit Verdot, it has a fragrant bouquet of black cherries, briary and crushed stone that is delicate and precise. I expect the aromatics to open up with bottle age. The palate is silky smooth on the entry, gliding across the palate on its super-fine tannins. It is exquisitely balanced, very pure with one of the most elegant finishes that I have encountered on a Pavillon at this stage. Wonderful. Coming back, there is a cheeky hint of black olive tapenade on the aftertaste.

96
/100

Suckling om: Pavillon Rouge du Chateau Margaux (2.Wein)

This the greatest Pavillon Rouge ever made. Aromas of flowers, smoke, currants and raspberries follow through to a full body, with super silky tannins and a long, long finish. This is balanced and refined with wonderful depth. Hard to believe it's a second wine. Better after 2018.

94
/100

Jane Anson om: Pavillon Rouge du Chateau Margaux (2.Wein)

Powerful but finessed classic, elegant, with depth and flavour that majors on black fruits and chocolate curls. The tannins here remain a little austere even at 12 years old. First time that the Pavillon Rouge, which made up 38% of the crop, accounted for the same proportion as the 1st wine. Needs time to open, but with a few hours in a carafe it shows its charm.

94
/100

Decanter om: Pavillon Rouge du Chateau Margaux (2.Wein)

Now 11 years old, and bursting with layers. It's finessed and vibrant, packed with raspberry and black cherry fruits. Maintains its juiciness and well balanced structure from start to finish, showing still-muscular tannins but riven through with hints of tobacco, iris and rose. This is usually the window that you would expect to begin drinking a first wine, but here we are with Pavillon Rouge and it is just now softening and opening up - a great example of how not only the 2010 vintage but the terroir of the Château Margaux vineyard slows everything down. At this point, they were making both a third and a fourth selection, and for the first time that the Pavillon Rouge made up the same amount as the main wine at 38% of the crop. Can drink now or go longer. 60% new oak, harvest September 23 to October 15.

Min vinmager

Margaux

Her er de hårde fakta om denne verdensberømte vingård: Château Margaux har omkring 80 hektar vinmarker beplantet med 75 % Cabernet Sauvignon, 20 % Merlot og 5 % Cabernet Franc og Petit Verdot. Vinstokkene er i gennemsnit over 35 år gamle. Druerne høstes med håndkraft og udvælges nøje først i...

Pavillon Rouge du Chateau Margaux (2.Wein) 2010