Cos d'Estournel: Les Pagodes de Cos (2. Wein) 2009

Les Pagodes de Cos (2. Wein) 2009

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Cabernet Sauvignon 69%, Merlot 30%, Petit Verdot 1%
rød, tør
Modnet
14,5% Vol.
Modenhed til at drikke: 2019–2039
Pakket ind i: 12 OHK
struktureret
saftig
velsmagende & krydret
Lobenberg: 94/100
Parker: 94/100
Suckling: 93/100
Jeb Dunnuck: 94/100
Jeff Leve: 93/100
Frankrig, Bordeaux, Sankt Estephe
Allergener: Sulfitter,
lobenberg

Heiner Lobenberg om:
Les Pagodes de Cos (2. Wein) 2009

94
/100

Lobenberg: Sort. Fed, frodig brombærnæse, blåbær, cassis, hyldebær, mørk chokolade, tobak, en tæt turbo-version af en Emilio Moro fra Ribera del Duero. Dette overvældende (udtrykket er virkelig rammende) indtryk fortsætter i munden, og krydssammenligningen med Cos 1-vinen, der står ved siden af, gør det klart, hvor meget Pagode ligner. Så rig og alligevel med en mineralsk struktur, lækker sød frugt og alligevel faste tanniner, ikke så smøragtig i frugten som en spansk vin, næsten mere californisk. Så imponerende. Men er det Bordeaux? Lige meget, det er stadig noget vildt og den helt rigtige erstatning for folk, der gerne vil vide, hvordan Cos smager uden at have 200 euro at gøre godt med, selv om man efter min mening kan forsyne sig billigere på finessesiden i St. Estephe i 2009. 93-94/100

94
/100

Parker om: Les Pagodes de Cos (2. Wein)

The brilliant 2009 Les Pagodes de Cos actually has more Cabernet Sauvignon in the blend than the grand vin (69% versus 65%) in addition to mostly Merlot and a small quantity of Petit Verdot. As powerful as the Cos in terms of alcoholic clout (14.5%), the full-bodied, round, generous Les Pagodes de Cos exhibits lots of creme de cassis and floral notes intermixed with hints of wood/barrique and spice. Juicy, succulent and remarkably fresh and well-delineated, it merits considerable attention from consumers. It should drink well for 15-20 years. Oddly enough, the second wine is superior to many vintages of Cos in the 1960s 1970s and 1980s!

93
/100

Suckling om: Les Pagodes de Cos (2. Wein)

Spices, nutmeg, dark fruits on the nose, follow through to a full body, with very precise tannins and a long finish. A beautiful and racy wine. Second wine of Cos d'Estournel. Better in 2017.

94
/100

Jeb Dunnuck om: Les Pagodes de Cos (2. Wein)

The 2009 Pagodes De Cos is a blockbuster that I wish I had more of in the cellar. A blend of 69% Cabernet Sauvignon and the rest mostly Merlot (there’s a small amount of Petit Verdot) brought up in roughly 50% new French oak, its deep purple/plum color is followed by a smorgasbord of black raspberry and kirsch like fruits, spice box, dried flowers and licorice. With a huge mid-palate, sweet, sweet tannin, beautiful purity of fruit, and a great finish, it’s an incredibly sexy, satisfying second wine that will keep for another 10-15 years.

Smagsnotat
93
/100

Jeff Leve om: Les Pagodes de Cos (2. Wein)

You can think of this as a scaled-down version of the stunning 2009 Grand Vin. Les Pagodes 2009 is at full-maturity, with smoked blackberries, spice, thyme and wet earthy nuances on the nose. Medium-bodied, soft, polished and silky, with loads of sweet, ripe, red fruits and freshness that glides over your palate. This is fully ready to go. No decanting needed.

Min vinmager

Cos d’Estournel

Bruno Prats, den tidligere ejer af Cos d'Estournel, er en af avantgardisterne inden for moderne vinfremstillingsteknologi. Under hans søn Jean Guillaume arbejdede ejendommen, som blev solgt til en investor, sig frem til toppen af Bordeaux i 2012.

Les Pagodes de Cos (2. Wein) 2009