Jeb Dunnuck om:
Chateau Clos de Sarpe Grand Cru Classe
A brilliant, uncompromising Saint-Emilion from a tiny parcel on the upper plateau, the 2023 Château Clos De Sarpe sports a deep purple hue and reveals gorgeous aromatics of crème de cassis, crushed stone, graphite, and spicy oak. Based on 78% Merlot, 20% Cabernet Franc, and 2% Petit Verdot, aged 13 months in 70% new French oak with the balance in second-fill barrels, it's full-bodied on the palate, with a rich, concentrated mouthfeel, ripe tannins, and a big finish. This traditional, concentrated, powerfully styled Saint-Emilion needs at least 4-5 years of bottle age, although a decade would be better, and it will keep for 40-50 years. Drink 2031-2076.