
Ceretto: Barolo Brunate 2019
ØKOLOGISK
Udsalg
100
- 2
- Nebbiolo 100%
- 5
- rød, tør
- 14,0% Vol.
- Modenhed til at drikke: 2027–2052
- Pakket ind i: 6 OHK
- 9
- rig på tanniner
- struktureret
- velsmagende & krydret
- 3
- Lobenberg: 97–99/100
- Suckling: 98/100
- Decanter: 97/20
- Colin Hay: 97/100
- Parker: 96+/100
- 6
- Italien, Piedmont
- 7
- Allergener: Sulfitter

Heiner Lobenberg om:
Barolo Brunate 2019
/100
Sammen med Cerequio er Brunate et af de mest legendariske steder i La Morra og regnes for at være blandt de 10 bedste i Langhe. Højt oppe på La Morras stejle skråning findes det bedste hvide ler. Kølig og alligevel rig på krop. Cremet, dyb og krydret, ekstremt moden og alligevel også velsignet med strålende friskhed, årene 2019 til 2021 er perfektion par excellence for Barolo og Barbaresco, og en hel del anser den eksplosive, rødfrugtige kraft i 2019 for at være "primus inter pares". Det passer perfekt til Cerettos stil og afbalancerer perfekt den bløde og oxidative stil. Perfekt balance! 97-99/100

/100
Suckling om: Barolo Brunate
The purity of fruit and flowers is exceptional with lavender and blue berry aromas that follow through to a medium to full body with ultra-fine tannins and a long and racy finish. Better in four or five years but shows its greatness already. One of the great Brunate’s from here in a long time. 98/100

/20
Decanter om: Barolo Brunate
RIpe, sweet, floral jammy tones on the nose, burnt/toasted patisserie, a baked fruit pie smell that is so wonderfully alluring about the Ceretto wines to me. Stylish and svelte, this has supreme charm despite being a powerhouse of a wine. Dense but sleek tannins fill the mouth, powdery and slightly metallic, a gorgeous minerality, but also with cola, dark chocolate, raspberries and pink flowers. It's taught and direct, not friendly so much, but so well worked with drive and persistency. Lively and upfront, this is out to charm and it does but in a quiet, compelling direct way. Characterful and delicious. Slate edged finish leaving the salinity. Punchy and piercing the whole way through - just excellent. New to the Place de Bordeaux this year. 97/100
/100
Colin Hay om: Barolo Brunate
100% Nebbiolo; from Ceretto’s 5.6 hectares of prime Barolo real estate; around 6000 bottles; 14% alcohol). This is immediately richer, fuller, bolder and toastier. Cedar, graphite, a hint of truffle. Staggeringly deep and compact for a wine so lithe and soft and tender too. This has a glorious texture and great amplitude. Juicy cherry flesh, red and darker, with cranberry freshness too and a lovely hint of black tea, incense, lilac and pressed roses. I’ve never tasted a better Brunate. The tannins are so incredibly refined and fine-grained. The essence of Barolo, with sublime evolution over the palate. A fabulous wine that is extraordinarily sapid on the finish. 97/100

/100
Parker om: Barolo Brunate
This wine sees fruit sourced from one of the most distinctive crus in the appellation that is known for elegant and powerful wines. The organic 2019 Barolo Brunate has power and a good amount of brawn, whereas wines from La Morra tend to be softer and silkier overall. This wine, however, shows dark fruit flavors, pretty chalky mineral definition and fragrant iris. Everything is delivered with nuanced intensity. 96+/100
