Basa Rueda – Telmo Rodriguez: Rueda El Transistor Verdejo 2024

2: Verdejo 100%

5: hvid, tør; 13,0% Vol.; Modenhed til at drikke: 2026–2036

9: eksotisk & aromatisk; mineral

3: Lobenberg: 93–94+/100; Tim Atkin: 93/100; Parker: 92/100

6: Spanien, Rueda

7

Allergener: Sulfitter,

Dette er en typisk Verdejo med sin utrolige finesse. Det er nærliggende at tro, at Verdejo og Verdicchio fra Italien ligner hinanden, fordi vi har en lignende finhed. Superpoleret med fine lyse blomster, meget elegant! Suppleres i munden af kumquat, mandarin og citrongræs. En hvidpeberet chilikrydderi, ret lang og ret intens. Lime rullet i flormelis, citrongræs, Darjeeling og grøn te tilsættes. Forbløffende lang, intens og med en meget fin finish. Everybody's darling med klasse og et utroligt godt, saftigt flow. *** El Transistor består af 100 procent Verdejo. Vinene vokser på grus og alluvialt flodsand. Druerne presses direkte på vingården. Mosten gæres i tonneau, efterfulgt af lagring dels i beton, dels i tonneau, ingen bâtonnage, omkring ti procent nyt træ.

Tim Atkin om: Rueda El Transistor Verdejo

To be launched in spring, this Verdejo offers intense lime and pineapple fruit with somethyme and bay leaf aromas. With lemony, direct acidity, this is a racy white wine that alsooffers real concentration and weight on the palate. It offers all the immediacy of the vintagebut also the capacity to develop over time.

Parker om: Rueda El Transistor Verdejo

The top of the range in Rueda is the 2024 El Transistor, produced with grapes from old vines in the village of La Seca. It was produced in a simple and respectful way—fermented in barrels, oak foudres of different sizes and in concrete, all with indigenous yeasts and aged for six to seven months. It's harmonious, clean, expressive, serious, fine-boned, fresh and vibrant, chalky and salty and quite long. It has 13% alcohol, a pH of 3.4 and 5.26 grams of acidity. 11,602 bottles produced. It was bottled in May 2025.

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