Vintage Port 2017

Fonseca: Vintage Port 2017

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98–100
100
2
Touriga Nacional
5
rot, süss
20,0% Vol.
Trinkreife: 2024–2060
Verpackt in: 6er
9
unkonventionell
pikant & würzig
seidig & aromatisch
3
Lobenberg: 98–100/100
Parker: 98/100
Wine Enthusiast: 98/100
Wine Spectator: 97/100
6
Portugal, Douro
7
Allergene: Sulfite, Abfüllerinformation
lobenberg

Heiner Lobenberg über:
Vintage Port 2017

98–100
/100

Lobenberg: Sehr charmant mit floralen und exotischen Aromen, süß, samtig und sehr üppig. 98-100

98
/100

Parker über: Vintage Port

-- Parker: The 2017 Vintage Port, not quite bottled when originally seen, has now been in bottle for a couple of years. It is a field blend (with typical grapes like Touriga Nacional, Touriga Francesca, Tinto Cão, Tinta Roriz and Tinta Barroca) aged for approximately 20 months in used French oak. It comes in with 98 grams of residual sugar. This is a great Fonseca, distinctive, with a touch of eucalyptus and plums, but also loaded with delicious fruit. Like its Taylor's siblings, there is also a fine backbone. I'd say it is a step behind the Taylor's duo this year, but not by much. It will age well, to say the least. 98/100

98
/100

Wine Enthusiast über: Vintage Port

-- Wine Enthusiast: The wine's fine perfumed black plum fruits give a wonderful jammy character while bringing out a fresh edge. These are balanced by the dry core of this beautiful wine with its rich, generous tannins. It will all come together from 2030 in a very fine, integrated wine. 98/100

97
/100

Wine Spectator über: Vintage Port

-- Wine Spectator: Dark and dense, with fig bread, baker's chocolate and tar notes leading off before the core flavors of plum, black currant and blackberry paste finally start to emerge. The wild, spirited finish shows cast iron, licorice snap and roasted alder elements, delivering a decidedly chewy feel. A big, old-school, throwback Port that will age at a glacial pace. Best from 2035 through 2060. 1,000 cases imported. 97/100

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Fonseca

Das Haus Fonseca gehört zu den ersten Adressen für Portweine und wird seit 1822 von der Familie Guimaraens geführt. Die Sorgfalt im Umgang mit den Weinen und die behutsame Lagerung sind die Faktoren, die die außergewöhnliche Güte der Fonseca Ports garantieren.