Brunello di Montalcino Montosoli 2015

Altesino: Brunello di Montalcino Montosoli 2015

Zum Winzer

97–98+
100
2
Sangiovese 100%
5
rot, trocken
14,5% Vol.
Trinkreife: 2023–2042
Verpackt in: 6er
9
frische Säure
voluminös & kräftig
strukturiert
3
Lobenberg: 97–98+/100
Suckling: 97/100
Parker: 96+/100
Falstaff: 96/100
Wine Enthusiast: 96/100
Galloni: 96/100
6
Italien, Toscana, Montalcino
7
Allergene: Sulfite, Abfüllerinformation
lobenberg

Heiner Lobenberg über:
Brunello di Montalcino Montosoli 2015

97–98+
/100

Lobenberg: Dunkle Farbe, süße, saftige, rotbeerige Nase mit Gewürznoten, am Gaumen superrund und offen, mit weichen Tanninen und schönem Abgang. Subtiler Druck im Stil eines Chambertin, ungemein saftig und samtig, noch schlummernde große Kraft. Macht einfach Spaß! 97-98+/100

97
/100

Suckling über: Brunello di Montalcino Montosoli

-- Suckling: A very nuanced but powerful Brunello showing hibiscus, raspberry tea, gunpowder, petrichor, dried orange rind and spearmint. The rows of sharp tannins are very defined and agile, and the acidity is tensely strung up in overtures of vivacious red fruit. A beautiful, nimble Brunello 2015. Drink in 2024. 97/100

96+
/100

Parker über: Brunello di Montalcino Montosoli

-- Parker: Altesino's 2015 Brunello di Montalcino Montosoli shows those celebrated characteristics of this special vineyard cru that are always portrayed with pronounced mineral intensity, with highlights of crushed granite and pencil shaving. Indeed, Altesino's five-hectare Montosoli vineyard sees a greater concentration of clay schist Galestro rock, and the vineyard altitude (at 350 meters above sea level) adds to the wine's perceived freshness. In this case, those mineral notes are applied with small brush strokes, as the core of the wine is occupied by wild fruit and forest berry. Medicinal herb and rosemary essence appear quietly at the back. This is a very compact and bright wine with young tannins and solid structure. It has all the attributes you look for in a candidate that can withstand long cellar aging. I'd suggest waiting five years or more before popping this cork. Some 19,000 bottles were filled in July 2019, and the wine was released in January 2020. 96+/100

96
/100

Falstaff über: Brunello di Montalcino Montosoli

-- Falstaff: Leuchtendes Rubin mit feinem Granatschimmer. Sehr klare, ansprechende Nase nach frischen, reifen Kirschen, etwas getrockneter Orangenschale und Gewürznelken. Blüht am Gaumen toll auf, sehr gut herausgearbeitete, präsente Frucht, frische Kirsche, öffnet sich mit viel feinmaschigem Tannin, baut sich lange auf. 96/100

96
/100

Wine Enthusiast über: Brunello di Montalcino Montosoli

-- Wine Enthusiast: Underbrush, mature berry and exotic spice aromas mingle with a whiff of leather. Firmly structured and linear, the palate features ripe Marasca cherry, cranberry, licorice and tobacco while tightly wound, fine-grained tannins provide the backbone. Fresh acidity keeps it balanced. Give it time to fully develop. Drink 2023–2035. 96/100

96
/100

Galloni über: Brunello di Montalcino Montosoli

-- Galloni: The 2015 Brunello di Montalcino Montosoli has a dark, hauntingly beautiful bouquet, displaying ripe blackberry and cherry with spicy, dark florals, as well as a hint of animal musk, which manages to ground the experience in the earth. On the palate, velvety textures, offset by tart red and black fruits, with juicy acidity maintain balance, as sweet cherries and rosemary give way to a core of minerality and hints of fine tannin. It finishes long and elegant, showing dark inner florals, ripe blackberry and lingering sweet spices. It’s interesting to taste this next to the classic Brunello from 2015, as I find them to be equally enjoyable, but for completely different reasons. 96/100

Mein Winzer

Altesino

In der Gemeinde Montalcino im eindrucksvollen Weinkeller von Altesino, der in die antike Struktur des ?Pallazzo Altesi" gebettet ist, reifen die Weine aus den 23 Hektar Weinbergen des Gutes.

Brunello di Montalcino Montosoli 2015